The Isle of Barra Distillers Ltd story begins only as far back as 2016. Born from a desire to move home to the Outer Hebrides in the far North West of Scotland, and build something that will evoke the community spirit, founders Katie and Michael Morrison started developing the plans for a Gin and Whisky Distillery.
Island Dark Rum delivers the elicit connection of the land and sea. An unbreakable bond and exhibit of Barra.
Carrying the essence of maritime nature, bringing Barra to the fore, home and away. Infused in their Outer Hebridean Island with carrageen seaweed, coconut, cardamom and orange, among a host of other botanicals.